stir-fried brussel sprout with crisby pork oyster sauce

Ingredient
8-10 brussel sprouts (cut into halves )
7-8pieces of crisby pork (cut into small pieces)
1cloves garlic (thinly sliced)
1tbs oyster sauce
1tbs soya sauce
2-3 tbs cooking oil
1 tbs seasoning sauce
1 tea spoon sugar
1/3 cup chicken stock
1-2 thai hot chilies

Method
1.heat up a small pot of water and bring it to boil
2.add a few drops of cooking oil into to water (to preserve the color of brussel sprouts )and boil the brussel spouts of two minutes. drain and set aside
3.add in the brussel spouts oyster sauce. sugar.chicken stock.seasoning sauce. oyster sauce. thai hot chilies.garlic
4.heat up the wok add the cooking oil
5. stir -fried 2-3 minutes
6. serve